Deli is an establishment where ready to eat food such as sandwiches and packed salads are sold. Produce is a generalized term used for farmed fruits and vegetables. Value-added deli and produce include eatables and farmed crops, which have undergone processing. The U.S. & Canada value-added deli and produce market size was valued at $12,823.8 million in 2019, and is expected to reach the market size of $20,372.9 million by 2027, growing at a CAGR of 6.5% from 2021-2027.
The growth of the value-added deli and produce market is attributed to the convenience such food (such as ready-to-eat meals, sandwiches, and ready-to-eat salads) offers. These food products are ready-to-eat and do not require time and effort for preparation. Moreover, they are easily available in multiple retail formats such as superstores, clubs, and grocery stores. Other factors driving the growth of value-added deli & produce market in the U.S. & Canada include surge in adoption of healthy snacking habit among millennials and changes in lifestyle of people leading to less time for cooking or preparing food. However, high price of value-added deli and produce acts as a major restraint of the market. On the contrary, increase in adoption of organic fruits and vegetables among buyers is expected to provide remunerative opportunities for the growth of the U.S. & Canada value-added deli and produce market.
The U.S. & Canada value-added deli and produce market is segmented into type, sales channel, and country. Depending on type, the market is categorized into sandwiches, wraps, ready to eat salads, ready to eat meals, and produce. On the basis of sales channel, it is segregated into grocery stores, supercenters, and club. Country wise, the market is analyzed across the U.S. and Canada.
The key players operating in the U.S. & Canada value-added deli and produce market have relied on agreement, acquisitions, product launch, partnerships, and business expansion to stay competitive in the market. The key players profiled in the report include Bonduelle, Bridgford Food Corporation, Bright farms, Calavo Growers,Inc, Dole Food Company, Dutchman's Store, Fresh Express, Freshway Foods, Mann Packing Co., Inc., Sunripe Freshmarket, and Taylor Farmsl.

KEY BENEFITS FOR STAKEHOLDERS
- The report provides a quantitative analysis of the current market trends, estimations, and dynamics of the market size from 2019-2027 identify the prevailing U.S. & Canada value added deli and produce opportunities.
- Porter's five forces analysis highlights the potency of buyers and supplier's tenable stakeholder's make profit-oriented business decisions and strengthen their supplier-buyer network.
- In-depth analysis of the size and segmentation assists in determining the prevailing market opportunities.
- The market player positioning segment facilitates benchmarking and provides a clear understanding of the present position of the market players in the U.S. & Canada value added deli and produce industry.

KEY MARKET SEGMENTATION
- Type
o Sandwiches
o Wraps
o Ready-to-eat salads
o Ready-to-eat meals
o Produce
- Sales Channel
o Grocery Stores
o Superstore
o Clubs
- By Country
o U.S.
o Canada